#WeekendBinge: The Workshop Special: The Best Of Mumbai, Delhi And Bengaluru This Weekend (June 3 and 4, 2017)

We scoured Delhi, Mumbai and Bengaluru to bring you the best masterclasses of the weekend


It’s always a good time to learn. And this weekend is as good a time as any. From learning how to barbecue, stories about food history, summer special dishes, to masterclasses with international chefs, there’s all this and more to acquire in the food scene. Living Foodz brings you the best workshops and masterclasses from the top three metros:

Delhi and NCR
1. Learn summer special delicacies

In this food workshop, you can witness summer special dishes and delicacies whipped up by Chef Rishi. Organised by Holy Belly Food Boutique, you can sip on sparkling wine and enjoy hors d’œuvre such as canapés while you are taken through the food demonstrations.

When: June 4 | Sunday| 6-7:30PM
Where: 416, Gora Lane, Greenr Cafe, Shahpurjat
Wallet alert: INR 2,500

2. Acquire the art of grilling
In this Weber Barbecue Masterclass, you will get hands-on experience on how to work the grill. This includes expert tips and techniques from a Weber chef on how to grill, roast and bake. Participants will get to grill barbeque-special delicacies like roast chicken, grill pizzas, and molten chocolate pudding among others; and that becomes their meal. Bonus: Recipe hand-outs are included, so just focus on the chef and on your barbecue without worrying about taking down notes.

When: June 3 | Saturday | 11:30AM onwards
Where: Kh 415, Ghitorni, Mehrauli-Gurgaon Road, South-West
Wallet alert: INR 1,795

1. Join an international food festival

After last year’s success, the celebrated chefs are back in the country for the second edition of the food festival, World on a Plate (WOAP). This time around, WOAP features some of the most influential greats from the culinary world—Adriano Zumbo, Elena Duggan, Janice Wong, Ranveer Brar and Gary Mehigan—who will conduct master classes, tête-à-tête and master chef live judging, besides judging some of India’s top restaurants who will be competing for the coveted trophy of the ‘World on a Plate Restaurant of the Year 2017’.
When: June 3 | Saturday | 9:30AM onwards
Where: VR Mall, Mahadevapura, Devasandra Industrial Estate, Krishnarajapuram
Wallet alert: INR 350 onwards

2. Enjoy a brunch and hear food stories
Whether it’s dosa, croissant, burger or roti, every food we eat has an interesting story behind it. Once Upon a Brunch is all about bringing these food stories to you, while you enjoy a sumptuous brunch. Share your stories around food and listen to those of others in this sit-down, limited-seating (20 people) intimate brunch.
When: June 4 | Sunday | 10AM- Noon
Where: Atta Galatta, KHB Colony 5th Block, Koramangala
Wallet alert: INR 400


1. Enroll your kid for a food workshop
Organised by Science Utsav, this workshop will help children explore the contents and calorie content of the food they eat daily and what goes into it. From food adulteration and how to check the purity of the food we eat, to what’s healthy and what's not, this learning experience includes it all. Children between the age of 5 to 14 can witness the testing of rice for carbohydrates, and Bengal gram for protein.
When: June 4 | Sunday | 10:30AM
Where: Better Foods Farmer’s Market, Mahalaxmi Race Course, Mahalaxmi

2. Learn the basics of food photography
Conducted by food photographer Assad Dadan who has worked on brands like Hakkasan India, Yauatcha India, Silom Cooking School Bangkok, Wok Express, Love&Cheesecake, Trident Mumbai, The Oberoi Mumbai, among others, this workshop is an introduction to the world of food photography. This hands-on and interactive session will include the basics of food photography such as training on lighting, exposure triangle, composition, importance of food style and post processing.
When: June 4 | Sunday | 10AM
Where: Magazine Street Kitchen, Gupta Mills Estate, Byculla
Wallet alert: INR 3,000

Image courtesy: Shutterstock


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