Make the most of the season’s natural sweeteners! The bonus: Fruits pack a nutritional punch. Here are some amazing recipes with seasonal fruits.
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Few things are as packed with flavours as a naturally ripe fruit. Sweet, tart and tangy, fruits can add great fun and flavour to your bakes and roasts. Plus, they’re super healthy and planet-friendly. According to a study conducted by the Public Health Nutrition Research Group, Rowett Institute of Nutrition and Health, University of Aberdeen, consuming seasonal fruits could help reduce the environmental cost of production like water stress, land use change and preserve biodiversity. But we also agree that to keep it interesting, you need to find interesting ways to consume fruits. So here’s a list of desserts that you can make from the seasonal fruits.

1.Orange upside down cake
An upside-down cake of this popular citrus fruit provides the perfect tanginess to your cake. Add some vanilla essence to enhance the flavours.

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2.Cranberry Sheera
These tiny plush red fruits are loaded with cancer-fighting antioxidants and also have anti-inflammatory properties. Cranberries can add any traditional sweet dish an exotic touch. Warning: Second, third helping will be demanded.

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3.Peanut butter banana cake
Peanut butter is a mass favourite. Add some banana and the combination will be deadly. Here’s a dish that will lure everyone in to the dining room.

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4.Apple muffins
Winter mornings are incomplete without some piping hot apple muffins. Grab some hot coffee and indulge! Or pack them in your child’s tiffin box.

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5.Fruit florida
When you such a vast huge variety of seasonal fruits, why pick just one? Mix all the seasonal fruits and garnish the dish with waffle biscuits to give the dish a crunch. 

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