Yogurt Parfait
Here is a wholesome combination of yogurt and fruits topped with melon balls. It is easy to make and ideal for breakfast.
Chef Pankaj Bhadouria's Yogurt Parfait recipe
Cuisine

- French

Serves

- 4

Cooking Time

-10-15 Min

Difficulty

- Easy

Preparation Time

- 10 Min

INGREDIENTS

  • 2 tbsp Yogurt
  • 1 tsp sugar powdered
  • ½ cup muesli
  • ½ cup chopped papaya
  • ½ cup sliced strawberries
  • 4 melon balls
  • 2 watermelon balls
  • Mint leaves
  • kiwis chopped

HOW TO PREPARE YOGURT PARFAIT

  1. 1

    In a bowl mix yogurt and powdered sugar to make cream.
  2. 2

    Fill the cream in a piping bag.
  3. 3

    Add some muesli (contains nuts oats, and cornflakes) to the serving glasses.
  4. 4

    Squeeze the yogurt from the piping bag on the top of the muesli.
  5. 5

    Top it with chopped papaya cubes and strawberry slices.
  6. 6

    Squeeze yogurt again to make another layer.
  7. 7

    Place melon and watermelon balls on top of the yogurt layer.
  8. 8

    Garnish the yogurt parfait with mint leaves and chopped kiwis.
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About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Pankaj Bhadouria

Chef

Pankaj Bhadouria, transforms ordinary ingredients into extraordinary dishes. Winner of MasterChef India Season 1, this school-teacher turned food show host has become a household name with her straightforward demeanour and, uncomplicated and simple recipes. Her shows on LF have helped aspiring cooks gain confidence in the kitchen.

Other Shows by host:
3 Course with Pankaj - Season 2 | The Dream Kitchen |
Recipes by chef:

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