Yogurt Parfait
This wholesome combo of yogurt with delicious and refreshing fruits pulp is ideal to kick start your day.
Chef Gurdip kohli punj`s Yogurt Parfait recipe

- French


- 1

Cooking Time

-00 Min


- Easy

Preparation Time

- 10 Min


  • 1 cup Yogurt
  • 2 tbsp Sesame seeds roasted
  • 1 tbsp honey
  • ½ cup jamun pulp
  • 1 cup orange pulp
  • 1 cup pineapple pulp
  • Mint leaf


  1. 1

    In a bowl mix yogurt with roasted sesame seeds and honey.
  2. 2

    Pour orange pulp in a tall glass.
  3. 3

    Make a layer of the yogurt mixture.
  4. 4

    Pour the jamun pulp next followed by pineapple pulp.
  5. 5

    Top with the remaining yogurt mixture.
  6. 6

    Garnish the parfait with a mint leaf.
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Gurdip Kohli Punj


Chef Gurdip Kohli Punj has fond memories of the Gurudwara kitchen where her family rolled out chapattis, chopped vegetables, and stirred large pots of dal as 'sewa'. This was no mere chore for young Gurdip; she enjoyed cooking for people! She creates healthy dishes that are yummy too!

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