Wild West Tacos By Gurdip Kohli Punj

Wild West Tacos

Munch on this classic recipe of crispy tacos filled with spicy baked beans to satisfy your hunger pangs.
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Serves

5

Cooking Time

10 Min

Meal Type

SNACKS

Preparation Time

10 Min

Difficulty

Easy

Rate This Recipe10

INGREDIENTS

  • 5 taco shells
  • 10 lettuce leaves
  • Mayonnaise
  • Tomato chilli sauce
  • Cheese
  • 1 tsp unsalted butter
  • 2 tsp onions
  • 1 tsp garlic
  • ½ tsp oregano
  • 1 cup baked beans
  • salt
  • black pepper crushed
  • orange juice
  • chopped jalapenos

PREPARATION

  1. 1

    Heat unsalted butter in a pan. When butter melts sauté chopped onions and garlic. Add oregano and sauté well. Add baked beans to the pan. Season with salt and crushed black pepper. Mix well. The stuffing for tacos is ready. Place the lettuce leaves in the taco shells. Add the filling. Top the filling with some mayonnaise tomato chilli sauce, and grated cheese. Transfer the tacos to the serving plate. Garnish with chopped jalapenos. Serve tacos with orange juice.
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