Whole Wheat Chocolate Pastry By Pushti Chokshi


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Whole Wheat Chocolate Pastry

This dessert is healthy as it is made of the helathy ingredients like Whole Wheat flour , Brown sugar, Coconut oil , skimmed milk .A perfect healthy dessert to binge on !
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2 serving

Cooking Time

60 mins

Meal Type


Rate This Recipe6


  • 1 cup whole wheat flour
  • 1 tbsp brown sugar
  • 1 tbsp coconut oil
  • 3 tbsp chocolate ganache( dark chocolate with less sugar )
  • 1 tbsp chocolate chips
  • 1/2 cup skimmed milk
  • 1/2 low fat cream
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tbsp cocoa powder


  1. 1

    In a bowl ,seive the dry ingredients like Whole wheat flour, brown sugar , baking soda ,baking powder, cocoa powder.Stir welNow add the coconut oil and skimmed milMake a nice batter by whisking properly.
  2. 2

    Grease a pan and pour the batter and let it cook for 25 mins.Cover with a liCheck after 25 mins whether its done using a fork or tooth pick.If it comes out clean then its done.
  3. 3

    After it cools down ,cut into circles using cookie cutteBeat the low fat cream till it forms stiff peak foams.Prepare chocolate ganache by melting dark chocolate in a double boiler.
  4. 4

    Now place the cirlces one over the other.Now spread the cream uniformly over the pastry with the help of spatula.
  5. 5

    Spread the chocolate ganache over it and sprinkle some chocolate chips and cocoa powder.

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