Watermelon and Tomato "Chaat" Salad

Looking for healthy options? Here is the recipe for watermelon and tomato chaat salad to add to your menu.
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Cooking Time

5-10 Min

Meal Type


Preparation Time

10-20 Min




  • 1/2 no watermelon
  • 2 tbsp olive oil
  • 1/2 tsp cumin seeds
  • 1/2 mustard seeds
  • 1/2 tsp chopped ginger
  • 1/2 cup chopped onion
  • salt
  • crushed black pepper
  • 2 tsp lemon juice
  • 1 tbsp finely chopped mint leaves
  • 2 tomatoes
  • 1 sliced cucumber
  • 2-4 no radish slices
  • 1/4 chaat masala
  • 1 tsp lemon juice
  • 1/2 tsp black salt
  • 1/2 tsp oil
  • papad strips


  1. 1

    Cut the watermelon pieces and discard the skin. Take the pieces into a bowl. To prepare the dressing, heat olive oil in a pan.
  2. 2

    Add cumin seeds mustard seeds, chopped ginger, chopped onions, salt, crushed black pepper and lemon juice. Mix it well.
  3. 3

    Add the prepared dressing to the chopped pieces of watermelon.
  4. 4

    Add chopped mint leaves tomato slices, and add to the watermelon mixture.
  5. 5

    Keep this mixture in the fridge to chill.
  6. 6

    For garnishing: Chop the cucumber slices into strips and finely chop the radish slices too.
  7. 7

    Add chopped coriander chopped mint leaves, chaat masala, lemon juice, black salt, oil, and mix it well.
  8. 8

    For Plating: On a plate place the marinated watermelon and tomatoes.
  9. 9

    Garnish it with cucumber and radish salad. Decorate with papad strips.

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