Thai fish potli By Manu kwatra

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Thai fish potli

Thali fish potli its toasted with garlic soya sauce
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Serves

3 to 4 serve

Cooking Time

45 mins

Meal Type

APPETISER

Rate This Recipe10

INGREDIENTS

  • Minced fish -500 gm, refined flour - 300gm, onions - 2 no, salt - to taste, red chilli powder - 1/2 tbsp
  • Corriender - 1/2 cup, spring onion ( green par- 5 strings, thai red chilli paste - 2 tbsp
  • Oil - deep frying, soya sauce - 2 cap, garlic 4 clove

PREPARATION

  1. 1

    Deep frying method until they golden crispy .
  2. 2

    Toasted with garlic soya sauce .
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