Teriyaki Chickpea Bao
Fish will never taste the same once you devour these Mango Fish Parcels garnished with raw mango slices and chopped coriander springs. Fish lovers especially will love this tangy, lip-smacking dish.
Mango Fish Parcel Recipe by Chef Maria Goretti
Serves

- 2

Cooking Time

-7-8 Min

Difficulty

- Medium

Preparation Time

- 10-12 Min

INGREDIENTS

  • For Mango Fish Parcel: 500 gm basa fish
  • 2 tbsp schezwan sauce
  • 2 tsp soy sauce
  • 1 tsp mustard paste
  • 1 tsp chopped ginger
  • 1 tsp lemon juice
  • crushed black pepper
  • salt
  • 1 stalk lemongrass
  • 1 slice raw mango
  • chopped coriander springs
  • 1 tsp vegetable oil
  • FOR N
  • /

HOW TO PREPARE TERIYAKI CHICKPEA BAO

  1. 1

    Procedure to make Mango fish parcel: Cut the big piece of foil into two and place a butter paper on it of the same size.
  2. 2

    Cut the basa fish fillet into two.
  3. 3

    Into the bowl add the fish, schezwan sauce, soy sauce, mustard paste, chopped ginger, lemon juice, crushed black pepper, salt and mix it and let it rest.
  4. 4

    Crush the lemongrass and place it on butter paper, add marinated fish, sliced raw mango, chopped coriander leaves, oil, soy sauce and fold it.
Comments Added Successfully!

About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Maria Goretti

Chef

Maria Goretti dons many hats – TV anchor, model, dancer, chef and an award-winning author. She kickstarted her career as a VJ and toured with musicians around the world, while audiences came to love her as a warm and friendly face on TV. In 2011, she pursued her passion for baking and cleared a Cordon Bleu certificate course in food and baking at the Tante Marie School of Cookery, UK, run by Gordon Ramsay, with top honours. Soon after, she dabbled with writing and published a cookbook ‘From My Kitchen To Yours’ that was recognised as the best television chef book in English by a popular chef at the Gourmand World Cookbook in 2017. With television being one of her foremost passions, she has hosted several food shows that explore the intricacies of cooking. On Living Foodz, Maria’s show ‘I Love Cooking’ garnered high praise, and more recently ‘I Want To Bake Free’ is dedicated to those who love breads, cakes, cookies, savouries and everything else in the universe of baking.

Other Shows by host:
I Want To Bake Free |
Recipes by chef:

Popular Recipe Blogs