Sweet Potato Crumble Bars

You might have eaten crunchy chocolate bar but ever heard about Sweet potato crumble bar? In this recipe we will learn how to make a Sweet potato crumble bar filled with chocolate chips and coconut.
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Serves

2-3

Cooking Time

20-25 Min

Meal Type

sweet

Preparation Time

15-17 Min

Difficulty

Medium

INGREDIENTS

  • 3 boiled sweet potatoes
  • salt
  • 4 tbsp vanilla sugar
  • 1 tsp cinnamon powder
  • 1 tsp nutmeg powder
  • 6 tbsp butter
  • 1 cup self-raising flour
  • 4 tbsp honey
  • 1 cup walnuts
  • 1 tbsp refined flour
  • 1 tsp vanilla essence
  • 2 tbsp desiccated coconut
  • 1 cup chocolate chips
  • flax seeds
  • icing sugar

PREPARATION

  1. 1

    In a bowl add boiled sweet potato and mash it.
  2. 2

    Add salt, vanilla sugar, cinnamon & nutmeg powder and mix it well.
  3. 3

    Add butter and mix it well. , Add refined flour, honey and mix it.
  4. 4

    In a bowl add crushed walnut, refined flour, vanilla sugar, vanilla essence and mix it well.
  5. 5

    Add desiccated coconut powder, butter, mix it and add the chocolate chip.
  6. 6

    In a tray add olive oil, dust refined flour, add the base, crumbled walnuts mixture.
  7. 7

    To garnish add desiccated coconut, chocolate chips, flax seeds and bake it in the oven at 175' C for 22 minutes.
  8. 8

    Cut slices of crumble bar.
  9. 9

    To garnish add icing sugar and Sweet Potato Crumble Bars is ready to serve.
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