SUMMER CAKE By Harsha Bulani

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SUMMER CAKE

This cake gives the perfect summer vibe. Imagine a farm surrounded with sunflowers and you feel the fresh air.
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Serves

6-7

Cooking Time

Preparing time: 10 mins, Baking time: 30 mins

Meal Type

DESSERT

Rate This Recipe10

INGREDIENTS

  • 1½ cups Maida
  • 1 cup Curd (Plain Yogurt)
  • 3/4 cup powdered Sugar
  • 1/2 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1/2 cup Cooking Oil (unused)
  • 1 teaspoon Vanilla Essense
  • 1/4 cup cocoa powder
  • 1 cup whipped cream (for frosting only)
  • 1-2 drops of yellow liquid food colour(to colour the frosting)

PREPARATION

  1. 1

    In a bowl, sieve all dry ingredients and keep aside.
  2. 2

    In another bowl, mix all wet ingredients .
  3. 3

    Mix both the mixtures untill no lumps.
  4. 4

    Prepare your cake mould by greasing it with oil and then put the batter into it.
  5. 5

    Bake at 180°c for 25-30 mins or untill the toothpick comes out clean.
  6. 6

    For frosting: beat the cream untill you get stiff peaks. Then add yellow colour to it but dont mix it properly to get the double exposure.
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