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Sugarcane Chicken Drumsticks
Give a unique twist to your regular chicken with this recipe. Spicy minced chicken wrapped around sugarcane sticks. These Sugarcane Chicken Drumsticks are a perfect appetiser for parties. Serve these drumsticks with a yummy dip.
Sugarcane Chicken Drumsticks
Cuisine

- Indian

Serves

- 1

Cooking Time

-25-35 Min

Difficulty

- Medium

Preparation Time

- 10-20 Min

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INGREDIENTS

  • FOR Sugarcane Chicken Drumsticks
  • 1 - 1 1/2 cup minced chicken
  • 1 tsp paprika powder
  • 1 tsp finely chopped ginger and garlic
  • 1/2 tsp curry powder
  • 2 tbsp soy sauce
  • 4 tsp lemon and sugarcane juice
  • 2 tbsp panco crumbs
  • 1 tbsp olive oil
  • 1 egg
  • Salt
  • FOR Dip
  • 2 tbsp lemon and sugarcane juice
  • 2 - 3 tbsp brown sugar
  • 1/2 tsp finely chopped ginger
  • 2 - 3 tsp vinegar
  • 1 tbsp olive oil
  • 2 - 3 tsp honey
  • FOR garnish
  • Mint leaves and Flower petals

HOW TO PREPARE SUGARCANE CHICKEN DRUMSTICKS

  1. 1

    In a bowl, add minced chicken, salt as per taste, paprika powder, finely chopped ginger, garlic, curry powder and mix it well Add soy sauce, egg and mix it well again.
  2. 2

    Add lemon and sugarcane juice and mix it well Add panco crumbs and mix again.
  3. 3

    In a heated pan, add olive oil, roll the minced chicken to the sticks of sugarcane and let it cook.
  4. 4

    For preparing the dip, add lemon and sugarcane juice in a bowl Add brown sugar, finely chopped ginger, vinegar, olive and mix it Add honey and mix again.
  5. 5

    Garnish the Sugarcane Chicken Drumsticks with mint leaves, flower petals and serve with dip.
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