Strawberry Yoghurt Smoothie with Plum and Apple Jam Toast
A fruity breakfast of fresh strawberry smoothie and toast with apple and plum jam.
Strawberry Yoghurt Smoothie with Plum and Apple Jam Toast Recipe by Chef Ranveer Brar
Serves

- 2

Cooking Time

-10 Min

Difficulty

- Easy

Preparation Time

- 10 Min

INGREDIENTS

  • 1 Red apple
  • 1 green apple
  • 1/2 lemon
  • 2 plums
  • 8 - 10 strawberries
  • 1/4 honey
  • 1 cup curd
  • 1/2 cup milk
  • ice

HOW TO PREPARE STRAWBERRY YOGHURT SMOOTHIE WITH PLUM AND APPLE JAM TOAST

  1. 1

    Peel and chop 1 red apple and 1 green apple.
  2. 2

    In a bowl, add the chopped apples, juice of half lemon, 3 tbsp sugar, 2 sliced plums and mix well.
  3. 3

    Cover it with a cling wrap and microwave it for 10-12 minutes.
  4. 4

    Blend 8-10 strawberries, 1/4 cup honey, 1 cup curd, 1/2 cup milk and ice into a smoothie.
  5. 5

    Blend the apple mixture into a smooth jam.
  6. 6

    In a glass, add some jam and pour the smoothie.
  7. 7

    Garnish it with a strawberry.
  8. 8

    Apply the jam on 2 slices of toasted bread.
  9. 9

    Serve the smoothie with the toasts.
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Ranveer Brar

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Chef Ranveer Brar's fascination with food began on the streets of Lucknow, U.P. From being one of India's youngest executive chef to a keen curator of its culture, Ranveer offers a nuanced perspective of our culinary heritage, through his shows on LF. Watch his shows for hidden gems and unexplored stories.

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