Spring Onion & Cabbage Cake

Are you looking for an easy to make, yummy and healthy snack? Chef Rishim Sachdeva has a perfect recipe for you. Every bite of the spring onion and cabbage cakes is a burst of flavours.
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Cooking Time

25-35 Min

Meal Type


Preparation Time

8-10 Min




  • 1 chopped spring onion
  • 1/2 cabbage
  • 2-4 tbsp olive oil
  • salt
  • pepper
  • 1/2 tsp chilli flakes
  • 1/2 tsp chopped garlic
  • 1 cup mashed potato
  • 1/2 tbsp potato flour
  • 1 tsp green Tabasco
  • 1 tsp butter
  • 1/2 lemon juice


  1. 1

    In a heated pan, add olive oil, chopped cabbage and toss it. Add chopped green onion, salt & pepper as per taste and toss it.
  2. 2

    Add chilli flakes, chopped garlic and toss it. Add the mixture in a bowl. Add mashed potato, potato flour and mix it nicely.
  3. 3

    Add salt & pepper as per taste. Add green tabasco and mix it nicely. Prepare small patties of the mixture.
  4. 4

    In a pan, add olive oil, patties and cook it until it turns brown and crispy from both the sides. Add butter.
  5. 5

    Garnish with chives and serve with cream cheese.

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