Home

Recipes

Shows

Hosts

Stories

Spanish Frittata with Green Chutney
Make an omelette with a Spanish touch, serve with all time favourite green chutney with a twist.
Chef Ranveer Brar's Spanish Frittata with Green chutney recipe
Serves

- 2

Cooking Time

-10-15 Min

Difficulty

- Medium

Preparation Time

- 15 Min

Advertisement

INGREDIENTS

  • 4 to 5 tsp Olive oil
  • ½ cup onions
  • sliced
  • ½ cup potatoes
  • sliced
  • Salt
  • Black pepper
  • Water
  • ½ cup Red and yellow bell peppers
  • juliennes
  • For Egg Mixture 6 eggs
  • Salt
  • Black pepper
  • 3 tsp cheese grated
  • For Chutney ½ cup spring onion greens
  • ½ cup chopped coriander
  • 1 tsp chopped ginger
  • 1 cup chopped onions
  • 1 tsp cumin powder
  • ½ tsp lemon juice
  • 2 tsp oil
  • Salt
  • Black pepper
  • Water

HOW TO PREPARE SPANISH FRITTATA WITH GREEN CHUTNEY

  1. 1

    Heat olive oil in a pan.
  2. 2

    Add sliced onions, sliced potatoes, salt, black pepper, and little water.
  3. 3

    Cover the pan with a lid and cook for some time.
  4. 4

    Once the potato slices are cooked, add red and yellow bell pepper juliennes.
  5. 5

    In a bowl, beat eggs with salt and black pepper.
  6. 6

    Add grated cheese.
  7. 7

    Pour the beaten egg mixture in the potato mixture.
  8. 8

    Swirl the pan to spread the egg mixture evenly in the pan.
  9. 9

    Cook both sides.
  10. 10

    Transfer the frittata to the serving plate.
  11. 11

    Cut into pieces.
  12. 12

    For the chutney, blend spring onion greens, chopped coriander, ginger, and onions, cumin powder, lemon juice, oil, black pepper, salt, and little water.
  13. 13

    Blend well.
  14. 14

    Serve frittata with green chutney.
  15. 15

    .
Comments Added Successfully!

Related Content


Chef Ranveer Brar Vegetable Cheese Balls Recipe
Chef Ranveer Brar Vegetable Cheese Balls Recipe
Tomato and Pineapple Rasam Recipe by Chef Gautam Mehrishi
Tomato and Pineapple Rasam Recipe by Chef Gautam Mehrishi
Chef Gautam Mehrishi's Saat Paadi Puri recipe
Chef Gautam Mehrishi's Saat Paadi Puri recipe
Methi Ke Ladoo Recipe by Chef Ranveer Brar
Methi Ke Ladoo Recipe by Chef Ranveer Brar

Methi Ke Ladoo

The recipe for Haryana's traditional and nutritious ladoos.

Daliya Upma Recipe by Chef Ranveer Brar
Daliya Upma Recipe by Chef Ranveer Brar
Advertisement

Chef Recipes


Kimchi Recipe by Chef Ranveer Brar
Kimchi Recipe by Chef Ranveer Brar

Kimchi

A staple dish in Korean cuisine made from salted and fermented cabbage.

Chef Ranveer Brar Moong Pakoda Subzi Recipe
Chef Ranveer Brar Moong Pakoda Subzi Recipe

Moong Pakoda Subzi

Try this new version of classic moong pakoda. We bet you won t be disappointed.

Ched Ranveer Brar's Green Peas Dhokla recipe
Ched Ranveer Brar's Green Peas Dhokla recipe
Advertisement

Popular Recipe Blogs

How to Make the Perfectly Round Chapati

Don’t be a victim of memes.