Soya Cigars with Pineapple Relish By Shipra Khanna

Soya Cigars with Pineapple Relish

Snack time demands something crispy and yummy. How about a healthy snack full of proteins? Chef Shipra Khanna shares the recipe for Soya cigars that are crisp. Enjoy these cigars with the freshness of Pineapple relish.
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Serves

1

Cooking Time

10-20 Min

Meal Type

savoury

Preparation Time

10 Min

Difficulty

Medium

Rate This Recipe7

INGREDIENTS

  • 2 onions
  • 1 tsp oil
  • 2 green chillies
  • 1 tbsp ginger - garlic paste
  • 1 tsp coriander powder
  • garam masala
  • 1 tsp red chilli powder
  • 1 cup soaked soya granules
  • 2 tbsp all purpose flour
  • oil for frying
  • salt as per taste
  • spring roll sheets
  • For Pineapple relish 3 slices of pineapple
  • oil
  • 1 tsp chilli flakes
  • salt

PREPARATION

  1. 1

    In a heated pan, add oil, finely chopped onion and saute.
  2. 2

    Add ginger - garlic paste and stir it.
  3. 3

    Add coriander powder, a pinch of garam masala, red chilli powder, chopped green chillies and mix it well.
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