Senbei Rice Crackers
Are you also the one who is always wondering what to serve with a piping hot cup of Green Tea? Well, we are here to help. This Japanese Rice Cracker recipe, which can be made with minimal effort, tastes best when served with Green Tea. Do give it a try!
Senbei Rice Crackers
Serves

- 1

Cooking Time

-20-22 Min

Difficulty

- Medium

Preparation Time

- 10-15 Min

INGREDIENTS

  • 2 cups boiled rice
  • 1 1/2 tbsp rice flour
  • Salt and Water
  • 1 tsp oil
  • 1 tsp soy sauce
  • 1 tsp vegetable seasoning
  • 1 tbsp shichimi togarashi
  • 1 nori sheet

HOW TO PREPARE SENBEI RICE CRACKERS

  1. 1

    In a bowl, add boiled rice, rice flour, salt as per taste, oil, soya sauce Add vegetable seasoning and mix it Add water and make a batter.
  2. 2

    On the butter paper, add the rice mixture, fold it from the sides and roll it out Microwave it for 8 - 10 minutes.
  3. 3

    Season the crackers with shichimi togarashi Use nori sheet for plating and serve.
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Meet the people behind the luscious food, delicious recipes and entertaining shows

Shipra Khanna

Chef

Shipra Khanna, winner of MasterChef India Season 2, is unstoppable. Her cooking philosophy is all about innovating dishes, simplifying recipes and experimenting with clever hacks. She has penned three cookbooks and hosts several food shows including LF’s Snack in the Box.

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