Rose Apple Pie
Traditional apple pie just took the designer route! This yummy pie is not just a beauty, but is also super easy to make.
Chef Gautam Mehrishi's Rose Apple Pie recipe

- 2

Cooking Time

-20-25 Min


- Medium

Preparation Time

- 20-25 Min


  • FOR Dough
  • 1½ cups Refined flour
  • ¼ tsp cinnamon powder
  • 1 tbsp Olive oil
  • 2 tbsp sugar powder
  • Water
  • FOR Filling
  • 2 to 3 walnuts
  • 1 tsp Icing sugar
  • ½ tsp Refined flour
  • 1 Apple
  • 2 tbsp sugar powder
  • FOR garnish
  • Condensed milk
  • Dry fruits


  1. 1

    Mix refined flour cinnamon powder, olive oil, and powdered sugar on a kitchen counter top.
  2. 2

    Knead and prepare the dough for making the crust.
  3. 3

    For the glaze, in a pan, add powdered sugar and some water.
  4. 4

    On low heat mix the sugar till it melts.
  5. 5

    Switch off the stove.
  6. 6

    For the pie crust, flatten the dough and place it in a mould greased with olive oil and coated with flour.
  7. 7

    Press firmly against the bottom and sides.
  8. 8

    Add chopped walnuts icing sugar to the pie crust.
  9. 9

    Sprinkle refined flour.
  10. 10

    Place the mould in a pre heated stove top baking pot.
  11. 11

    Bake it for 5 7 minutes.
  12. 12

    Reheat the pan which has the glaze.
  13. 13

    Add the thin slices of apple and cook till they soften.
  14. 14

    Remove the pie crust from the pot.
  15. 15

    Let the baking pot be on the stove top (covered to ensure pre heating continues).
  16. 16

    Roll the apple slices in such a way that each looks like a rose.
  17. 17

    Cover the crust with apple roses.
  18. 18

    Place the pie back into the baking pot.
  19. 19

    Bake for 15 to 16 minutes.
  20. 20

    Remove the pie from the mould and garnish it with condensed milk.
  21. 21

    In a rectangular serving plate, serve the pie that's garnished with some more walnuts and icing sugar.
  22. 22

    Serve the pie with condensed milk on the side.
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Gautam Mehrishi


Chef Gautam Mehrishi loves a fragrant pot of desi ghee, biking through the Himalayas and adding a twist to Indian food, not necessarily in that order! His grandpa was his earliest fan who urged him to follow his passion and cook professionally, and he’s never looked back! He’s a familiar face on television, including LF where he hosts multiple shows.

Other Shows by host:
100% Veg | Chef on Wheels |
Recipes by chef:

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