Roohafza Dalgona🤩 By Sakshi Ahuja
Not a coffee person? Yet want to try dalgona trend? Lets beat the summer heat with special chilled roohafza Dalgona with toppings of yummilicious mango 🤩💯✔Read More
- 1 cup Whipping cream,
- 4 spoons rose syrup (roohafz
- 1 glass chilled milk
- Few Chopped mangoes pieces
- In a dish, Whipp the cream well, add rose syrup, whip again properly, .
- Take a separate utensil, take chilled milk, blend with a hand blender.
- Take a glass, add milk, fill till 3/4 of it.
- Add whipped rose cream on top of it.
- Add chopped mango pieces .