Pressure Cooker Pizza

Do you love eating pizza but can't make it at home due to the absence of an oven? Don't let the oven come in between you and a delicious cheesy pizza. Chef Gautam Mehrishi shares a pressure cooker pizza recipe.
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Cooking Time

8-10 Min

Meal Type


Preparation Time

15-20 Min




  • For Dough
  • 1 cup refined flour
  • ½ tsp fresh yeast
  • ½ tsp rock salt
  • 2 tbsp icing sugar
  • 1 tsp synthetic vinegar
  • 1 tbsp honey
  • 1 tbsp olive oil
  • For Topping
  • 1 sliced yellow bell pepper
  • ¼ cup green olives
  • 2 jalapenos juliennes
  • 3 tsp tomato puree
  • ¼ tsp rock salt
  • wheat flour for dusting
  • 1 tbsp honey
  • 1 tbsp butter
  • ¼ cup cheese grated
  • For garnish
  • yellow bell pepper
  • green olives
  • tomato sauce
  • rock salt


  1. 1

    Mix refined flour, fresh yeast, rock salt, powdered sugar, synthetic vinegar, honey and olive oil in a bowl. Knead the mixture to form a dough. Prove the dough ball for 10 -15 minutes.
  2. 2

    After proving, flatten the dough and place it on the perforated plate. Prick the dough using a fork. Spread pizza sauce on the dough base. Top it with sliced yellow bell pepper, rock salt, chopped green olives, julienned jalapenos, refined flour, honey, butter, grated cheese and dust wheat flour on it.
  3. 3

    Place the pizza in the pressure cooker and let it cook for 8 -10 minutes. Cut the pizza into slices and garnish it with roasted yellow bell pepper, green olives, tomato sauce, rock salt and olive oil.

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