Pede Wali Lassi
Now have buttermilk with pedas! All you need is some pistachio powder, cardamom powder, curd, sugar and then finally blend it! Serve it in steel glasses so that it remains cool.
Pede Wali Lassi Recipe by Chef Ajay Chopra
Cuisine

- Indian

Serves

- 2

Cooking Time

-5 Min

Difficulty

- Easy

Preparation Time

- 10 Min

INGREDIENTS

  • 2 cups yogurt
  • 4 tbsp sugar
  • 4 to 5 Pede
  • 1 tsp Green cardamom powder
  • Water
  • 1 tsp Pistachio powder

HOW TO PREPARE PEDE WALI LASSI

  1. 1

    Mix yogurt, sugar, pede, green cardamom powder and water in a mixer.
  2. 2

    garnish with pistachio powder, crushed pede and serve.

About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Ajay Chopra

Chef

>Chef Ajay Chopra is a master of progressive Indian cuisine. During a stint in the UK, he was voted one of the eight best Indian chefs of London. He also guides restaurateurs, catering companies, event management companies and large facility management organisations to create menus and concepts to optimise their culinary skills.

Other Shows by host:
Northern Flavours - Season 3 | Northen Flavours Season 2 |
Recipes by chef:

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