Peanut Rice Crispy Cookies
Planning to make cookies but don't have a oven? Don't worry, an oven is no longer a hindrance in your baking. Made with minimum ingredients, Peanut Rice Crispy Cookies are a perfect accompaniment for tea or coffee.
Peanut Rice Crispy Cookies Recipe by Chef Aditi Govitrikar
Serves

- 2

Cooking Time

-10 Min

Type

- dessert

Difficulty

- Medium

Preparation Time

- 30-35 Min

INGREDIENTS

  • For Peanut Rice Crispy Cookies: 1 Cup Sugar
  • 2 tsp Butter
  • ¼ Cup Milk
  • ½ Cup Peanut butter
  • 1½ Cup Rice Crispies

HOW TO PREPARE PEANUT RICE CRISPY COOKIES

  1. 1

    Procedure to make Peanut Rice Crispy Cookies: Heat butter in a pan.
  2. 2

    Add sugar and milk to the pan and simmer until the sugar dissolves.
  3. 3

    Add some peanut butter and rice crispies to this mixture.
  4. 4

    Mix well.
  5. 5

    Shape the mixture in the form of cookies and place them on a butter paper.
  6. 6

    Allow the cookies to cool at room temperature.
  7. 7

    When the cookies are set, transfer them to a serving plate.
  8. 8

    Peanut Rice Crispy Cookies are ready to serve.

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