Peanut Rice Crispy Cookies By Aditi Govitrikar

Peanut Rice Crispy Cookies

Planning to make cookies but don't have a oven? Don't worry, an oven is no longer a hindrance in your baking. Made with minimum ingredients, Peanut Rice Crispy Cookies are a perfect accompaniment for tea or coffee.
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Cooking Time

10 Min

Meal Type


Preparation Time

30-35 Min



Rate This Recipe6


  • 1 cup sugar
  • 2 tsp butter
  • ¼ cup milk
  • ½ cup peanut butter
  • 1½ cup rice crispies


  1. 1

    Heat butter in a pan. Add sugar and milk to the pan and simmer until the sugar dissolves.
  2. 2

    Add some peanut butter and rice crispies to this mixture.
  3. 3

    Mix well, shape the mixture in the form of cookies and place them on a butter paper.
  4. 4

    Allow the cookies to cool at room temperature.
  5. 5

    When the cookies are set, transfer them to a serving plate.
  6. 6

    Peanut Rice Crispy Cookies are ready to serve.

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