Pasta & Mushroom Express
Are you a pasta lover? Then try this Italian combination of mushroom with pasta and tomatoes that gives a tangy taste. It is simple and quick to prepare. Pasta Mushroom Express will surely take you in another world
Pasta Mushroon Express Recipe by Gurdip Kohli Punj
Cuisine

- Italian

Serves

- 1

Cooking Time

-10-15 Min

Difficulty

- Medium

Preparation Time

- 10 Min

INGREDIENTS

  • 2 tsp chilli flakes
  • 1 tsp olive oil
  • 1 tsp garlic
  • 1 cup diced mushrooms
  • ½ cup spring onion greens
  • 2 tbsp green olives sliced
  • 1 cup boiled penne pasta
  • 1 cup blanched tomatoes
  • salt
  • water
  • Coriander

HOW TO PREPARE PASTA & MUSHROOM EXPRESS

  1. 1

    Heat a pan.
  2. 2

    Roast the chilli flakes.
  3. 3

    Add some olive oil to the roasted chilli flakes.
  4. 4

    Add chopped garlic diced mushrooms, chopped spring onion greens, and sliced green olives.
  5. 5

    Add little water and mix well.
  6. 6

    Add boiled penne pasta to the mushroom mixture.
  7. 7

    Add the blanched and mashed tomatoes.
  8. 8

    Mix well with a little salt.
  9. 9

    Transfer the pasta to a serving plate.
  10. 10

    Garnish with some chopped coriander and serve.
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Gurdip Kohli Punj

Chef

Gurdip Kohli Punj’s childhood memory of ‘sewa’ at the Gurdwara kitchen inspired her to cook for friends and family. The same emotion is reflected in her shows on LF, where she not just goes through some of the everyday dishes but also makes quirky and fun dishes to please children.

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