Pasta in Creamy Tomato Sauce
A plate of warm pasta is all what you need. This recipe will never fail to impress.
Aditi Govitrikar Pasta in Creamy Tomato Sauce recipe

- Indian


- 2

Cooking Time

-05- 10 Min


- Medium

Preparation Time

- 5 Min


  • FOR White Sauce
  • 2 tbsp butter
  • 1 tbsp whole wheat flour
  • 1 cup milk
  • FOR Pasta
  • 2 tbsp Olive oil
  • 1 tsp chopped garlic
  • 1 tsp red chilli flakes
  • 2 tsp tomato puree
  • 1 cup chopped tomatoes
  • 4 5basil leaves
  • 2 cup whole wheat penne pasta boiled
  • 2 tsp parmesan cheese powder
  • salt to taste
  • FOR Garnish
  • Basil leaves
  • .


  1. 1

    When the pan becomes hot add butter.
  2. 2

    Add some wheat flour to the melted butter.
  3. 3

    Pour a little milk to this mixture and stir gently.
  4. 4

    The white sauce is ready.
  5. 5

    Heat another pan with olive oil.
  6. 6

    Add chopped garlic red chilli flakes, tomato puree, chopped tomatoes and salt.
  7. 7

    When the mixture becomes thick and pulpy, add some basil leaves.
  8. 8

    Pour the white sauce in this mixture.
  9. 9

    Add penne pasta to this.
  10. 10

    Stir this for one minute.
  11. 11

    Toss some parmesan cheese on the top of the pasta.
  12. 12

    Transfer the pasta to a serving plate.
  13. 13

    Garnish with basil leaves.
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About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Aditi Govitrikar


Doctor, model, home chef—Aditi Govitrikar dons many hats. Given her medical background, her focus on nutrition is paramount, and the same is reflected in her show, Mother’s Care. She focuses on easy, fun but nutritious dishes.

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