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Parmesan Tossed Broccoli

Vibrant green broccoli tossed with parmesan cheese surely makes for a wholesome, scrumptious appetiser.
Aditi Govitrikar's Parmesan Tossed Broccoli recipe
Serves

- 2

Cooking Time

-08 - 10 min

Difficulty

- Medium

Preparation Time

- 05 min

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INGREDIENTS

  • 2 to 3 fresh figs
  • 1 banana
  • 1 cup milk
  • 1 tsp honey
  • Fig for garnish

HOW TO PREPARE PARMESAN TOSSED BROCCOLI

  1. 1

    Heat a little oil in a pan.
  2. 2

    Saute chopped garlic.
  3. 3

    When the garlic becomes brown add a little red chilli flakes, fresh thyme and broccoli florets.
  4. 4

    After three minutes, when broccoli is cooked well, add parmesan cheese powder.
  5. 5

    Add a little salt too.
  6. 6

    Transfer the parmesan tossed broccoli to a serving plate.
  7. 7

    Garnish it with some slivered almonds.
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