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Parmesan Tossed Broccoli

Creating a menu for a party is always an arduous task. Adding attractive and unique dishes to the menu just adds to the effort. Here's a scrumptious appetiser recipe that will surely fetch you compliments.
Parmesan Tossed Broccoli Recipe by Chef Aditi Govitrikar
Cuisine

- Italian

Serves

- 1

Cooking Time

-10 Min

Difficulty

- Medium

Preparation Time

- 5-10 Min

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INGREDIENTS

  • For Parmesan Tossed Broccoli: 2 tbsp Oil
  • 1 tbsp Garlic
  • ½ tsp Red Chilli Flakes
  • 1 - 2 Fresh Thyme sprigs
  • 1 bowl Broccoli Florets
  • 2 tsp Parmesan Cheese powder
  • Salt
  • 4 - 5 Almonds slivered

HOW TO PREPARE PARMESAN TOSSED BROCCOLI

  1. 1

    Procedure to make Parmesan Tossed Broccoli: Heat some oil in a pan. , Add chopped garlic and saute until the garlic changes colour. , Add some red chilli flakes, fresh thyme and broccoli florets and saute again. , Add some parmesan cheese, salt and saute again. , Transfer the parmesan tossed broccoli to a serving plate. , Garnish it with some slivered almonds. , Parmesan Tossed Broccoli is ready to serve.
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