Pani wale kathal ka acchar
This pickle made with the water..Read More
- Kathal aap jitne ka achar bana chahe
- Mustered oil
- Acchar ka masala jise ham log pachforan se banate hai
- Red chilli powder
- Boil the kathal.
- Add all ingredients and mix it well.
- In another pan take two class water add some salt oil. Red chilli powder, mustered powder and mix it well.
- Add this water in pickle jar n keep rest for few hours..
- N ur pickle is ready.