Orange Coffee Cake
If orange and coffee combination excites you then this is your perfect cake recipe.
Orange Coffee Cake Recipe by Chef Ranveer Brar
Serves

- 4

Cooking Time

-45 Mins

Difficulty

- Medium

Preparation Time

- 20 Mins

INGREDIENTS

  • FOR Batter
  • 2 Eggs
  • 1 cups Refined Flour
  • 1 cups Sugar
  • 1 tsp Baking Soda
  • ½ cup Juice Of Boiled Orange
  • ½ cup Extra Light Olive Oil
  • 2 tbsp Black Coffee liquid
  • 2 tsp Butter
  • FOR Orange Syrup
  • 150 ml Orange Juice
  • 1 Whole Orange Peels( sliced)
  • ½ cup Granulated Sugar
  • FOR Garnishes
  • Orange peels
  • Orange segments
  • Icing sugar
  • Few mint sprigs

HOW TO PREPARE ORANGE COFFEE CAKE

  1. 1

    For batter ,Beat the eggs to soft peak stage.
  2. 2

    In a separate bowl, mix together refined flour, sugar, baking soda, orange juice and olive oil.
  3. 3

    Add beaten eggs and fold.
  4. 4

    Remove half batter in a separate bowl, add coffee syrup and fold.
  5. 5

    Grease a bundt pan with butter and add coffee batter at the bottom and orange batter on top.
  6. 6

    Bake at 175 C for 35-40 mins.
  7. 7

    In a pan, add orange juice, orange peels rubbed in sugar, sugar and cook for 5 mins.
  8. 8

    Take the cake out from oven and pour hot orange reduction on both the sides of cake and let soak.
  9. 9

    Pour Chocolate Coffee ganache on the cake.
  10. 10

    For Garnishes ,Garnish it with orange peels, orange segments, pepper mint sprigs and dust with icing sugar.
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About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Ranveer Brar

Chef

Ranveer's fascination with food began on the streets of Lucknow. One of India's youngest executive chefs when he headed the kitchen at The Claridges, New Delhi, he has also spearheading Taj Group properties like Goa-based restaurants Morisco, Il Camino and Fishtail. This globe-trotting award-winning chef paints in his free time.

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