Mung dal ka choclate halwa By Foram Patel

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Mung dal ka choclate halwa

It is so speacial because of mungdal and choclate
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Serves

5 Servings

Cooking Time

20 min

Meal Type

DESSERT

Rate This Recipe10

INGREDIENTS

  • Mung dal 1 cup
  • Sugar 1 cup
  • Ghee 1 cup
  • Choclate 200 g
  • Dry fruits 200 g
  • Milk 1 cup
  • Water 3 teaspoon

PREPARATION

  1. 1

    Firstly clean the mung dal and then roast in ghee and then grind the dal in mixture and then roast in ghee till the color changes golden and the smell comes freshly and then add slowly slowly stir and add water and milk mixture and then stir till the ghee sort out and then add sugar and then stir properly and then add choclate and dry fruits.
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