For the muffin batter in a bowl, beat eggs with butter. To this beaten egg, add equal quantity of all purpose flour and multigrain flour, a pinch of baking powder, milk, honey, and melted chocolate. Mix the batter well. Transfer the batter to the muffin moulds (silicone moulds) and bake in a pre heated oven for 10 to 12 min at 180'C. Once baked, transfer the muffins to a plate. Pour some chocolate syrup on top of some muffins and strawberry syrup on the remaining muffins. Garnish the muffins with some icing sugar and cocoa powder. Place a candy on one side and serve the muffins.