Moong Dal Pizza By Anjali Khatwani


Let your favorite Recipe win

Moong Dal Pizza

Moong dal pizza can be made in home easily with less ingredients and its healthy recipe.
Read More


2 Servings

Cooking Time

30 minutes max

Meal Type


Rate This Recipe8


  • 1 cup Yellow Moong Dal
  • 3-4 tbsp. Butter
  • Chopped Vegetables – Onion, Capsicum, Carrot, Sweet Corn etc
  • 3 Green Chillies
  • 1 inch Ginger
  • ½ tsp. Eno / Baking Soda
  • Salt to taste


  1. 1

    Wash and soak Yellow Moong Dal in water for 2 hours.
  2. 2

    Drain excess water from Moong dal, add Ginger, Green Chillies and Salt.
  3. 3

    Grind in the mixer grinder to make the coarsely ground batter.
  4. 4

    Take 1 part of the batter in a bowl.
  5. 5

    Heat a non-stick pan on medium flame, add some butter and spread.
  6. 6

    Add ½ tsp. Soda or Eno, mix well.
  7. 7

    Pour the batter into hot pan, spread evenly.
  8. 8

    Add Vegetable Toppings of your choice.
  9. 9

    Cover with lid and cook for 4 – 5 minutes on medium flame.
  10. 10

    After 5 minutes, remove the lid and apply some butter in all the corners of Pizza, cook for 2 – 3 minutes without cover.
  11. 11

    Apply some more butter on the top and flip over the Pizza.
  12. 12

    Cook for just 1 minute.
  13. 13

    Switch off the gas and serve hot.
  14. 14

    After cooking moong dal batter in pan for 1 minute You can also add pizza sauce vegetables and cheese and cover the lid and let it cook for 3 minutes as cheese melts add oregano and chilly flakes and let it cook for 2 minutes in open and serve hot.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries