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Methi Mutter ki Sabzi
Here is a classic vegetable curry with green peas and fenugreek leaves. Fresh cream and cashew nut paste neutralise the bitterness of the fenugreek leaves and give it a yummy taste.
Gurdip Kohli Punj's Methi Mutter ki Sabzi recipe
Cuisine

- Indian

Serves

- 4

Cooking Time

-5-10 Min

Difficulty

- Medium

Preparation Time

- 10 Min

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