Meethi Sev By Ranveer Brar

Meethi Sev

Chef Ranveer Brar shares his childhood memory where he had meethi sev at Dusshera fair in Lucknow. He shares the recipe for this sev basket. Easy to make , this dish will surely make you drool.
Read More

Serves

1-2

Cooking Time

15-20 Min

Meal Type

sweet

Preparation Time

8-10 Min

Difficulty

Expert

Rate This Recipe6

INGREDIENTS

  • 250 gm gram flour
  • salt and water
  • 1 tbsp ghee
  • 1 ltr oil
  • grated jaggery
  • kalakand
  • bondi
  • rabdi
  • pomegranate

PREPARATION

  1. 1

    To make sweet sev, make a dough by kneading gram flour, salt, and ghee in a bowl.
  2. 2

    Transfer the dough to a sev mould and drop the sev into hot oil.
  3. 3

    Using a spoon mould the sev into the shape of a basket and fry till crisp.
  4. 4

    Transfer the sev basket to a plate and top it with grated jaggery, Kalakand, Bundi, Rabri and Pomegranate seeds.
  5. 5

    Meethi Sev is ready to serve.
0 Comments

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes

Popular Recipe Blogs


Popular Stories

Explore our Popular Stories.