Mango stuffed icecream By Minakshi Rajpurohit

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Mango stuffed icecream

Homemade icecream with 2 ingredients milk and mango
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Serves

4-5

Cooking Time

45 minutes for milk and 8-9 hours to set ice cream

Meal Type

DESSERT

Rate This Recipe10

INGREDIENTS

  • 1 litre milk
  • Sugar cardamom
  • Mango

PREPARATION

  1. 1

    Keep milk into pan and keep to boil until it reduces 1/4 of it.
  2. 2

    Add sugar and cardamom.
  3. 3

    Keep the mixture to cool.
  4. 4

    Take 2-3mango and cut from center and remove the seed.
  5. 5

    Put the mixture into it and cover it.
  6. 6

    Keep to refrigerator for 8-9 hours.
  7. 7

    Peel out the skin of Mango and cut into pieces and serve it.
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