Mango sandesh By Khushboo verma

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Mango sandesh

Its has so many fruit flavours and nuts spl Calcium rich recipe . And easy to digest And lactose intolerance patient will take it
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Serves

8 Servings

Cooking Time

25 min

Meal Type

DESSERT

Rate This Recipe9

INGREDIENTS

  • 1 kg milk
  • 1 handful pista
  • 100 gram soaked and peeled almond
  • 4 spoon sugar ya as per you taste
  • 5.Cardamom
  • cake tin
  • Few petals dry red roses
  • Kewara jal( edible)
  • 2 kesar mango
  • 2 table sppon vinegar (white)

PREPARATION

  1. 1

    Take a pan and boil milk .
  2. 2

    When Milk is bolied and add white vinegar.
  3. 3

    Then milk is seprate you get a chena.
  4. 4

    Strain milk water and chena ko wash krna h thnde pani se .
  5. 5

    And usko tight kpde m 5 min hang krna h .
  6. 6

    Elachi k bhar ka cover nikl kr uske beej ko grind krna h with peeled almonds .
  7. 7

    Then take a bowl bdam and sugar chena ko 1 sath dow bnayenge.
  8. 8

    Cake tin m lekr usko neche base bnama h uske upar roasted pista and bdam dalana h top per garnish krna h mango se .
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