Mango saabudaana laddu By Swarna Sri

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Mango saabudaana laddu

It's a sweet dish which can be taken even in fasting time.
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Serves

5 people

Cooking Time

20 - 25 minutes

Meal Type

DESSERT

Rate This Recipe10

INGREDIENTS

  • 1 cup Mango Puree
  • 1 cup small saabudaana ( soaked for 4 hours and drained )
  • 1 cup sugar
  • Dry fruits (As required)
  • Ghee 3 tspns

PREPARATION

  1. 1

    Keep a pan heat ghee and fry Dry fruits and keep it aside.In the same pan add Mango puree and stir till the mixture becomes thick .Add sugar and stir till the mixture becomes thick then,add soaked Sabudaana( water should be drained from saabudaanand stir well till saabudaana turns lite in color and gets soft.Add Dry fruits.Let it comes to normal temperature make laddoos.
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