Mango Coco Smoothie
Mango is a summer fruit. Chef Gautam Mehrishi uses this fruit along with some simple ingredients like dates, peaches and carrots to make a smoothie that helps you beat the heat. This summer drink is a must try recipe.
Mango Coco Smoothie

- Indian


- 1

Cooking Time

-0 Min


- Medium

Preparation Time

- 10-15 Min


  • 1 peeled mango
  • 1/2 tsp cocoa powder
  • 2 tsp palm jaggery
  • Pinch of turmeric powder
  • 2 tbsp coconut milk
  • 1 mango and 1 peach
  • 80 - 100 grams seedless dates
  • 1/2 glass orange juice
  • 1 cup diced carrot
  • 1 - 1 1/2 cup cream
  • 2 tsp chia seeds
  • For Garnish: Mango and peach slices


  1. 1

    Peel the skin of the mango Chop the peach into pieces.
  2. 2

    In a heated pan, add the chopped peach, seedless dates and it melt Add orange juice and mix it.
  3. 3

    In another heated pan, add diced carrots and let it caramelise Add cream and mix it Add chia seeds and mix.
  4. 4

    In a smoothie blender, add chopped mango, dates and peach mixture Add cocoa powder, palm jaggery and blend it Add carrot mixture, turmeric powder and blend it again.
  5. 5

    Add the smoothie in a bowl and mix it Add coconut milk and mix it.
  6. 6

    Add the smoothie in a glass Garnish it with slices of peach and mango slices and Mango Coco Smoothie is ready to serve.
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About Chef

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Gautam Mehrishi


Chef Gautam Mehrishi loves a fragrant pot of desi ghee, biking through the Himalayas and adding a twist to Indian food, not necessarily in that order! His grandpa was his earliest fan who urged him to follow his passion and cook professionally, and he’s never looked back! He’s a familiar face on television, including LF where he hosts multiple shows.

Other Shows by host:
100% Veg | Chef on Wheels |
Recipes by chef:

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