Kolmi Papeto Tetralo By LF Team

Kolmi Papeto Tetralo

This Parsi dish is one of the most loved prawns’ recipes which can best be served with either roti’s or rice. The boiled potatoes added at the end gives not only the dish a creamy texture but also enhances the taste.
Read More



Cooking Time

10-12 Min

Meal Type


Preparation Time

10 Min



Rate This Recipe10


  • 3/4 tsp oil
  • 1 cup prawns
  • 1 tsp chilli garlic paste
  • 1/2 tsp turmeric powder
  • 1/2 tsp red chilli powder
  • 1/2 cup tomato puree
  • salt
  • 1/2 cup potatoes
  • 1 tsp green chillies
  • coriander leaves


  1. 1

    Heat oil in a pan. Add prawns and saute them until it turns pink.
  2. 2

    Add chilli garlic paste, turmeric powder, red chilli powder, tomato puree, salt, diced potatoes and chopped green chillies. Mix them well.
  3. 3

    Sprinkle chopped coriander leaves and serve.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes

Popular Recipe Blogs

Popular Stories

Explore our Popular Stories.