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Kiwi Pops
kiwi chocolate pops
Kiwi Pops recipe
Cooking Time

-1-5 Min

Difficulty

- Easy

Preparation Time

- 10-12 Min

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INGREDIENTS

  • 4 kiwis
  • 1 cup dark chocolate
  • 1 cup white chocolate, ice cream sticks

HOW TO PREPARE KIWI POPS

  1. 1

    Slice kiwis and keep them aside.
  2. 2

    Melt dark chocolate and white chocolate in different bowls.
  3. 3

    Then, insert ice cream sticks between the kiwi slices and place them on a tray.
  4. 4

    Alternately, dip the kiwi sticks into the melted dark chocolate and white chocolate one by one.
  5. 5

    Keep it in the refrigerator until it sets.
  6. 6

    Kiwi pops are ready to be served.
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