Kiwi Mush Mojito
Quench the summer with this refreshing and minty mocktail
Kiwi Mush Mojito
Cooking Time

-0 Min

Difficulty

- Easy

Preparation Time

- 1-5 Min

INGREDIENTS

  • 1 kiwi, chopped
  • 60 ml light rum
  • 30 ml kiwi crush
  • 15 ml lime juice
  • 15 ml simple syrup
  • 8 lime wedges
  • 10 Mint leaves, soda

HOW TO PREPARE KIWI MUSH MOJITO

  1. 1

    In a mason jar, add kiwi chunks, lime wedges, mint leaves, kiwi crush, lime juice, simple syrup, light rum and crushed ice.
  2. 2

    Stir the drink well.
  3. 3

    Top it off with soda.

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