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Kanjivaram Idlis
Idli is a popular breakfast dish in India. Chef Pankaj Bhadouria shares a recipe for Kanjivaram Idlis, a unique variation of the famous Idlis. These idlis seasoned with pepper, cumin seeds and green chillies are soft and fluffy and melt in your mouth.
Kanjivaram Idlis
Cuisine

- Indian

Serves

- 1

Cooking Time

-20 Min

Difficulty

- Expert

Preparation Time

- 3-4 Hours

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