Home

Recipes

Shows

Hosts

Stories

Kakdi Sarso Tomato
A deliciously tangy side dish heightened by the sharpness of mustard oil.
Chef Gautam Mehrishi Kakdi Sarso Tomato Recipe
Cuisine

- Indian

Serves

- 2

Cooking Time

-08-10 Min

Difficulty

- Medium

Preparation Time

- 10 Min

INGREDIENTS

  • 1 Cucumber
  • 4 to 8 green chillies
  • 1 to 2 tbsp mustard oil
  • 1 tsp mustard seeds
  • 1 tbsp split Bengal gram
  • ½ tsp fenugreek seeds
  • 10 to 12 curry leaves
  • 2 tomatoes
  • Dill leaves
  • 1 tsp cumin powder
  • 1 tsp red chilli powder
  • 1 tsp turmeric powder
  • 1 to 2 tsp coriander powder
  • salt
  • water
  • olive oil
  • Dill leaves

HOW TO PREPARE KAKDI SARSO TOMATO

  1. 1

    Wash and clean the cucumber tomatoes, green chillies and the leaves.
  2. 2

    Cut the cucumber into small pieces.
  3. 3

    Also chop the tomatoes and green chilli into fine pieces.
  4. 4

    In a bowl, take cumin powder, red chilli powder, turmeric powder, coriander powder and salt.
  5. 5

    Mix these with a little water to prepare the masala.
  6. 6

    Marinate the chopped cucumber in the masala.
  7. 7

    Heat mustard oil in a pan.
  8. 8

    Add mustard seeds split Bengal gram, fenugreek seeds and chopped green chillies.
  9. 9

    Transfer the marinated cucumber to the pan and mix it with the other ingredients.
  10. 10

    Add tomato slices to the mixture.
  11. 11

    If required add more salt and add a few dill leaves too.
  12. 12

    Let it cook for 3 to 5 minutes.
  13. 13

    Once cooked transfer it to a serving plate.
  14. 14

    Garnish it with olive oil and dill leaves and serve.
Comments Added Successfully!

Related Content


Dhuska Recipe by Chef Ajay Chopra
Dhuska Recipe by Chef Ajay Chopra

Dhuska

This crispy snack from Jharkand is made from chane ki dal, rice, ginger and other …

Mushroom Plate Pie Recipe by
 Chef Gautam Mehrishi
Mushroom Plate Pie Recipe by
 Chef Gautam Mehrishi
Kobani Olive Oil Cake Recipe by Chef Gautam Mehrishi
Kobani Olive Oil Cake Recipe by Chef Gautam Mehrishi

Kobani Olive Oil Cake

This Kurdish recipe contains orange juice, apricot and olive oil.

Chef Ranveer Brar's Ragi Dosa with Peanut and Coconut Chutney recipe
Chef Ranveer Brar's Ragi Dosa with Peanut and Coconut Chutney recipe
--> -->

Chef Recipes


Chef Gautam Mehrishi's Bhaat na Dhayada recipe
Chef Gautam Mehrishi's Bhaat na Dhayada recipe

Bhaat na Ghayada

Use this recipe for leftover rice to delight everyone!

Chef Gautam Mehrishi`s Khichu recipe
Chef Gautam Mehrishi`s Khichu recipe
Bacon and Cheese pie Recipe by Chef Gautam Mehrishi
Bacon and Cheese pie Recipe by Chef Gautam Mehrishi

Bacon & Cheese Pie

A good way to start your day is having a bacon and cheese pie for …

Popular Recipe Blogs