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Kadai paneer

It's home made kadai masala
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Serves

6 peoples

Cooking Time

25 minutes

Meal Type

MAIN COURSE

INGREDIENTS

  • 500grm tomato pure, magas pest, ginger green chilli pest, red chilli powder, turmeric powder, salt, home made kadai masala, oil, tomato dice, capsicum dice, paneer dice

PREPARATION

  1. 1

    Take pan and put in hot oil, after heat the oil put in the cumin seed asofotedia, ginger green chilli pest, magas seeds, all masala, and stirr it then take a another pan and put it in the oil then put it in capsicum dice, paneer dice, tomato dice and saute after sometime add kadai masala and mix it well and pour in the pure and mix it and leave it some time in low flame gas and then serve it coriander leaves...
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