Jalebi By Anamika Vardhan

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Jalebi

Crunchyness
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Serves

4 Servings

Cooking Time

45 min

Meal Type

DESSERT

Rate This Recipe10

INGREDIENTS

  • Meda 50 gram
  • Sugar 500 gram
  • Oil for 200ml
  • Orange food colour 1 pinch

PREPARATION

  1. 1

    Take meida pour it in a big bowl.
  2. 2

    Mix dry yeast and water to requirement .
  3. 3

    And prepare a thick batter with food orange colour.
  4. 4

    Heat up oil in pan for frying Jalebi fry it on low flame 5 to 7 min.
  5. 5

    And dip it in sugar syrup for 5 min.
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