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Instant Ice Cream
This super easy dessert will surely have everyone asking for more.
Instant Ice Cream Recipe by Chef Emanual Chauhan
Serves

- 1

Cooking Time

-0 Min

Difficulty

- Easy

Preparation Time

- 5 Min

INGREDIENTS

  • 1 cup double cream
  • 1 cup milk
  • 1 tsp vanilla essence
  • 2 to 3 egg shells coloured
  • 3 tbsp Strawberry crush
  • 1 bag dry ice ground

HOW TO PREPARE INSTANT ICE CREAM

  1. 1

    In a bowl add double cream milk, vanilla essence and strawberry crush.
  2. 2

    Mix well.
  3. 3

    Pour the ice cream mixture into the coloured egg shells and set aside.
  4. 4

    Pour the mixture filled in the egg shells to a martini glass.
  5. 5

    Add the grounded dry ice and mix quickly.
  6. 6

    Serve immediately.
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