Honey Oatmeal Cookies
Your search for a cookie recipe ends here. Try this cookie, its filled with the goodness of oats and honey. Light and crispy, it's a perfect accompaniment with tea or coffee.
Honey Oatmeal Cookies Recipe by Chef Ranveer Brar
Cuisine

- Indian

Serves

- 2

Cooking Time

-15 Min

Difficulty

- Medium

Preparation Time

- 15-17 Min

INGREDIENTS

  • For Honey Oatmeal Cookies: 1½ Cup Flat Oats
  • 1 Cup Refined Flour
  • 1 tsp Baking powder
  • 1 tbsp Dry Fruits
  • 1 tbsp Almonds Slivers
  • Salt
  • ½ Cup Brown Sugar
  • ¼ Cup Butter
  • 4 tbsp Curd
  • ¼ Cup Honey

HOW TO PREPARE HONEY OATMEAL COOKIES

  1. 1

    Procedure for Honey Oatmeal cookies: In a bowl, add rolled oats, refined flour, baking powder add mix well.
  2. 2

    Chop almonds and nuts and add it to the flour mixture.
  3. 3

    Add salt and mix well.
  4. 4

    In another bowl, add brown sugar, butter, curd, honey and mix well.
  5. 5

    Combine the dry ingredients with wet ingredients and make the cookie dough.
  6. 6

    Make small balls of dough and place them on a baking dish.
  7. 7

    Bake the cookies in a preheated oven at 170'C degrees for 12-15 minutes.
  8. 8

    Honey Oatmeal Cookies are ready to serve.
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About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Ranveer Brar

Chef

Ranveer's fascination with food began on the streets of Lucknow. One of India's youngest executive chefs when he headed the kitchen at The Claridges, New Delhi, he has also spearheading Taj Group properties like Goa-based restaurants Morisco, Il Camino and Fishtail. This globe-trotting award-winning chef paints in his free time.

Other Shows by host:
The Great Indian Rasoi 1 | Health Bhi Taste Bhi |
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