Home

Recipes

Shows

Hosts

Stories

Heart Shaped Egg Benedict

A sandwich layered with bread and chicken, and poached eggs on top.
Chef Ranveer brar`s heart Shaped egg benidict recipe
Serves

- 1

Cooking Time

-12 Min

Difficulty

- Easy

Preparation Time

- 10 Min

Advertisement

INGREDIENTS

  • 4 slices of whole wheat bread
  • 1 tsp butter
  • For sauce:- boiling water
  • 1 tsp mustard powder
  • salt
  • black pepper
  • 3-4 egg yolks
  • 1 cup melted butter
  • 1 tsp white vinegar
  • For Filling:- 1-2 strip smoked cooked chicken ham
  • spinach leaves
  • For Tadka:- 1 tbsp oil
  • 1/2 tsp carom seeds
  • 1 chopped red cabbage
  • salt
  • black pepper
  • 1/2 no lemon juice

HOW TO PREPARE HEART SHAPED EGG BENEDICT

  1. 1

    Take bread slices and cut them into heart shapes with the help of a heart shaped cutter.
  2. 2

    Heat butter on a pan and toast these heart shaped bread slices.
  3. 3

    For the hollandaise sauce: In a double boiler, add water, mustard powder, salt, crushed black pepper and egg yolks.
  4. 4

    Remove the bowl from the heat.
  5. 5

    Then add melted butter, hot water and white vinegar.
  6. 6

    In a non stick pan, add water, vinegar and salt.
  7. 7

    (The water should be lukewarm).
  8. 8

    Place a heart shaped cutter into it.
  9. 9

    Crack the eggs in a bowl and slowly pour them into the cutter.
  10. 10

    Cook the eggs for 5 to 7 minutes on the low flame.
  11. 11

    Gently cook the eggs.
  12. 12

    Remove them from them the cutter.
  13. 13

    Make layers with heart shaped bread, smoked cooked chicken ham, hollandaise sauce, spinach leaves, and finally top it off with the cooked poached eggs.
  14. 14

    For the salad: Heat oil in a pan.
  15. 15

    Add carom seeds chopped red cabbage, salt, crushed black pepper and lemon juice.
  16. 16

    Mix it well Serve this salad with the layered sandwich.
  17. 17

    Sprinkle paprika powder and garnish it with coriander leaves.
Comments Added Successfully!

Related Content


Chef Ranveer Brar's Tofu Spinach Scrambled Crisps recipe
Chef Ranveer Brar's Tofu Spinach Scrambled Crisps recipe

Tofu Spinach Scrambled Crisp

A protein packed breakfast option for an energetic morning.

Keema Pulav Recipe by Chef Ajay Chopra
Keema Pulav Recipe by Chef Ajay Chopra
Chocolate Prune Triangles by Chef Gautam Mehrishi
Chocolate Prune Triangles by Chef Gautam Mehrishi
Baigun Bhaja Recipe by Chef Ajay Chopra
Baigun Bhaja Recipe by Chef Ajay Chopra
Babru and Kheer Recipe by Chef Ranveer Brar
Babru and Kheer Recipe by Chef Ranveer Brar

Babru And Kheer

Craving for a dessert with a bread like texture? This recipe is for you.

Advertisement

Chef Recipes


Chef Ranveer Brar's Punjabi Chole recipe
Chef Ranveer Brar's Punjabi Chole recipe

Punjabi Cholle

Learn the recipe for one of the most loved delicacy, Cholle.

Suran Ke Kabab
Suran Ke Kabab
Litti Chokha
Litti Chokha
Advertisement

Popular Recipe Blogs