Grilled Wraps By Gurdip Kohli Punj

Grilled Wraps

Loaded with chicken and veggies, these wraps are wholesome, healthy, and tasty for kids.
Read More



Cooking Time

15-20 Min

Meal Type


Preparation Time

10 Min




  • 2 chapatis
  • 1 tbsp oil
  • ½ cup minced chicken
  • 3 to 4 slices of mushrooms
  • ¼ cup red bell peppers juliennes
  • ¼ cup yellow bell peppers juliennes
  • ¼ cup green bell peppers juliennes
  • ¼ cup Cabbage
  • 2 to 3 tbsp Salsa sauce
  • salt
  • Salsa sauce
  • 1 tsp sour cream
  • Salad bouquet


  1. 1

    Heat oil in a pan. Add minced chicken and cook for some time. When the kheema is cooked, add some mushrooms slices, red, yellow, and green bell pepper juliennes, chopped cabbage, and salt. Mix well. Add some salsa sauce and mix again. The filling for the wraps is ready. Warm the chapatis. Place the filling on the chapatis and wrap carefully. Cut the wrap from the middle and place in a serving plate. Serve the wrap with some salsa sauce. Garnish with some sour cream and salad bouquet.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes

Popular Stories

Explore our Popular Stories.