Grilled Prawns in Butter Garlic Sauce

Grilled prawns acquire a tongue tickling taste when accompanied by a butter and garlic sauce.
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Serves

4

Cooking Time

15-20 Min

Meal Type

SNACKS

Preparation Time

10 Min

Difficulty

Medium

INGREDIENTS

  • For Grilled Prawns
  • 1 tbsp butter
  • 1 tbspchopped garlic
  • 5 king prawns
  • 1 tsp crushed black pepper
  • salt to taste
  • For Sauce
  • 2 3 tbsp butter
  • 4 to 5 tbsp chopped garlic
  • 1 cup spring onion greens chopped
  • 1 cup mixed bell pepper juliennes

PREPARATION

  1. 1

    Make a deep slit on the king prawns. In a bowl, take some butter and add chopped garlic, salt and crushed black pepper. Next add the slit king prawns and mix well. Heat a grill pan and place the prawns for grilling. Grill both sides well. For the sauce, heat butter in a pan. Add chopped garlic chopped spring onion greens, mixed bell pepper juliennes and cook them. Transfer the grilled prawns to a serving plate and top them with the prepared sauce. Serve hot.
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