Green Green Fairy Queen Soup
Easy and quick to prepare, this flavoursome soup with oats and all green veggies is a perfect healthy soup recipe for your kids.
Chef Gurdip Kohli Punj Green Green Fairy Queen Soup Recipe
Serves

- 3

Cooking Time

-10-15 Min

Difficulty

- Medium

Preparation Time

- 10 Min

INGREDIENTS

  • 4 tbsp oats
  • 1 cup spinach leaves
  • 1 cup green bell peppers
  • 1 cup blanched French beans
  • whipped cream
  • salt
  • water

HOW TO PREPARE GREEN GREEN FAIRY QUEEN SOUP

  1. 1

    Roast oats in a pan.
  2. 2

    Add chopped spinach leaves chopped green bell peppers, and blanched French beans.
  3. 3

    Pour water and allow the soup to boil.
  4. 4

    Transfer the mixture to a blender and blend until smooth.
  5. 5

    Pour the soup to a pan and heat again.
  6. 6

    Season with salt and stir well.
  7. 7

    The green soup is ready.
  8. 8

    Transfer to a soup bowl.
  9. 9

    Add whipped cream on the top.
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Gurdip Kohli Punj

Chef

Chef Gurdip Kohli Punj has fond memories of the Gurudwara kitchen where her family rolled out chapattis, chopped vegetables, and stirred large pots of dal as 'sewa'. This was no mere chore for young Gurdip; she enjoyed cooking for people! She creates healthy dishes that are yummy too!

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